Exam Board: WJEC Eduqas

Level: GCSE 9-1

Subject: Food Preparation and Nutrition

Suitable for the 2026 exams

Targeted practice questions covering the GCSE grade 9-1 curriculum

This Collins WJEC Eduqas Food Preparation & Nutrition GCSE 9-1 Workbook contains topic-based questions as well as a full practice paper and answers, with lots of realistic practice opportunities.

With a workbook and practice exam paper in one book, it contains plenty of practice opportunities to ensure the best results.

Includes:

selection of questions covering each topic

topic-by-topic practice

complete exam-style paper